Celebrate the magic of Christmas
Christmas is the time of year that most invites celebration, sharing, and adding a special touch to every gathering.
At Eurostars Hotels, we want to celebrate this season of joy, reunions, and new beginnings with you. From Christmas Eve to New Year’s Eve, we have prepared our finest proposals to make these festivities even more special.
We invite you to enjoy a Christmas Menu designed to savour the festive season at a relaxed pace, with fine dining and a special atmosphere. A well-balanced proposal that brings together quality ingredients, tradition and subtle creative touches to celebrate around the table.
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APERITIF
Burrata, pomegranate and pistachio toast on country-style bread
STARTER
Creamy seafood bisque with king prawns and a hint of brandy
MAIN COURSE (choice of)
Iberian pork tenderloin medallions with baby potatoes and PX reduction
or
Oven-baked hake with green caper sauce and butter-confited leek purée
DESSERT
Belgian chocolate fondant with Baileys cream and salted caramel ice cream
TO END ON A SWEET NOTE
Christmas sweets selection
WINES
Monólogo Verdejo white wine
Monólogo Ribera del Duero red wine
Mineral water
Price: €38 per person. VAT included